These fun burgers are a unique and festive celebration of flavors and textures. Shrimp, sautéed vegetables, melted cheese, and a burger made from plants. The true definition of Surf and Turf! If you love this recipe, check out my Peanut…
low-carb
My Favorite Go-To Breakfast
Looking for a quick breakfast to enjoy at home or while on the go? This is definitely on the top of my list of favorites! This post is sponsored by The Hillshire Brands Company, but the content and opinions expressed…
Brighten Your Morning with Breakfast
Looking for a quick breakfast to enjoy at home or while on the go? This is definitely on the top of my list of favorites! This post is sponsored by Jimmy Dean® but the content and opinions expressed here are…
Shrimp Cauliflower “Fried Rice”
Shrimp Cauliflower Fried Rice is delicious and easy to make! Mixed vegetables, shrimp, and amazing flavors to make this a perfectly easy meal any day of the week. If you love this recipe, be sure to check out my Vegetable…
Help Change the Dietary Guidelines + Low-Carb Recipes #NutritionMatters
You have probably heard the saying, “You are what you eat.” I do believe that what we put into our bodies will determine how we feel from day to day. I can honestly tell a difference when I eat more home-cooked meals,…
Baked Parsnip Chips
Baked to the perfect crisp, these Parsnip Chips are a great way to enjoy chips with a fun twist! They are paleo, plant-based and so delicious. This parsnip chip recipe also includes an air fryer option. You will be adding…
Asian-Inspired Slaw
First off, let me say how amazing this quick meal is! I grabbed it from Francelina, also known as Francy from NBC’s The Biggest Loser’s, Instagram. I had to do a double-take (and laugh out loud) when I read the…
The Perfect Tortilla! My Salad Life Has Been Changed.
I shared in an earlier post how much I love As Seen On TV products. Every time I see a commercial, there’s something new I want to try. I was on the hunt looking for the and it took me…
Jalapeño Cheddar Kale Chips
I made kale chips last week and they were so good! I’ve had them before from my local health food store, but I definitely think making them fresh is the way to go. Most people ask, what do they taste…
