I have been going non-stop lately. I know that life gets busy, and sometimes you just have to reel it back in to get back focused. It’s so easy to overspend by eating out. I decided it was time to start back meal-prepping and planning meals that will last for the days to come. Slow cooker dishes or meals prepared in abundance ahead of time have always been a life-saver! It definitely helps me prepare lunch throughout the week, and it most definitely helps me when I’ve had a super long day and I just don’t feel like cooking.
If you’re like me, I always lose my containers. Like seriously! I have a lid, no bottom…bottoms, no lid—but thank goodness for Reynolds™ Disposable Heat & Eat containers! I knew they would be the perfect option for my leftovers for lunch and dinner throughout the week. I also know that my meal preppers will totally appreciate these as well! I love that they are disposable and made of plant fibers.
Reynolds™ Disposable Heat & Eat containers are a great alternative to plastic, and they are perfectly safe for the microwave. They also take the pressure off because there is no need to clean the containers. Scoreeee!
Pin the recipe to these delicious, Honey Roasted Brussels Sprouts with Cranberries, Pecans, & Gorgonzola!
You can find these awesome Reynolds™ Disposable Heat & Eat containers at your local Walmart store on the food storage aisle. Every time I go to Walmart, I end up having to buy more than what I need because they have become so popular. They definitely make meal-prepping easier and having leftovers worth every penny saved. You should try them out, too, so make sure you grab your coupon to get $1.00 OFF your purchase!
If you’re looking for recipe inspiration like my Cauliflower Fried Rice, or recipes that make leftovers taste better than the day before, you can find them here! Here are few to give you some ideas:
- Taco Pasta Shells
- Slow Cooker Beef Stroganoff
- Steak Fajita Bowls
- Chicken Lo Mein
I’m really excited to have this option to make my life easier! What are you favorite leftover meals?
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